Aquavit Restaurant New York | The Dining Room
Beyond the café and bar-and-lounge area lies Aquavit’s main dining room, where Executive Chef Marcus Jernmark offer fresh takes on contemporary Scandinavian cuisine. We offer an a la carte menu for lunch and prix fixe and tasting menus for both lunch and dinner in the dining room.
The dining room’s soft elegant atmosphere is a result of the unique synthesis of works by Scandinavian designers such as Poul Kjaerholm and Bruno Mathsson. If it’s privacy you’re after, request a booth- a perfect place for an urbane tête à tête.
Jackets are preferred in the dining room, but if you care for a less formal experience, join us in our more casual café, where we serve an a la carte menu of such traditional Scandinavian favorites such as Swedish meatballs, gravlax and herring.
Online Reservations
Chef Jernmark will be cooking an Autumn Nordic Table menu at the James Beard House.
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