

Aquavit’s bistro offers a lively setting graced with legendary pieces by master designers Verner Panton and Arne Jacobsen. To reflect this bold yet timeless design, the bistro offers a menu based on Scandinavian cooking traditions, yet with a modern flair. In this rustic, bistro-like menu you will find Scandinavian favorites such as Swedish Meatballs with lingonberries, gravlax, herring and, of course, our Smorgasbord.
Chef Jernmark will be cooking an Autumn Nordic Table menu at the James Beard House.
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